Karides Tava

Sautéed prawns with garlic, parsley and olive oil in a rich tomato sauce, served with rice

King Prawns

Pan-fried king prawns with cherry tomatoes, parsley, garlic and olive oil sauce, served with chips

Marinated and battered squid with tartar sauce, served with chips and salad

Finely chopped onion and tomato stew served with mashed potatoes

Served with mashed potatoes and stir-fried vegetables

Finely chopped onion and tomato stew served with mashed potatoes

Pan-fried boneless sea bass fillet served with mashed potatoes and veg

Shredded pastry with cheese, pistachio and syrup served with kaymak [Minimum 8-10 minutes]

Light sponge cake soaked in milk, topped with whipped cream and caramel

Selection Of: Kadayif Dolma, Baklava, Trileçe, Banoffee Pie, Oreo Cheesecake, Coconut Cream Cake